British seasonal ingredients through an Italian lens
The restaurant serves high-quality ingredients from around the British Isles and Italy. Seasonal produce such as shrimps from Morecambe Bay, grouse from Yorkshire, langoustines from Scotland and cheeses from across the country. It is food that observes the established traditions of Italian cooking, but breaks the rules a little.
Dine al fresco on our secluded,
foliage-filled terrace, surrounded by olive trees and jasmine.
Whether bathed in sunshine for lunch or warmed by the open fire for dinner, it’s the perfect spot for any occasion all year round.
Email our team at firstname.lastname@example.org for more information or click below to view our brochure.
Franciacorta, Negronis, Grappa & freshly shaken cocktails. Things to share – Parmesan fries, salumi, pasta. Take a seat in one of our iconic booths or at our marble bar for a drink, light bite or to settle in for the night.
We have a selection of gift vouchers and experiences available.
To make a booking please click below.
For any other enquiries you can email us at email@example.com. Our reservations lines are open Monday – Friday from 10 am to 5 pm.
“Negroni, please – God that’s good, best in London probably, give us another – and a plate of those parmesan fries …”
Giles Coren, The Times
“From the airy and marble-clad bar section, to the lofty dining room, with deco-rustic fittings and billowy drapes, and the faded-palazzo loos, all burnished mirrors and taupe plaster, it’s a handsome spot.”
“[Luca] hasn’t just the makings of a hit, but of a classic.”
Marina O’Loughlin, The Guardian
Restaurant of the Year 2017
The reservations lines are open Monday to Friday from 10 am to 5 pm.
To make a booking please call 02038593000 or email us at firstname.lastname@example.org
Luca at Home
We’re temporarily pausing Luca At Home but we’ll be back soon. For more info, please email us at email@example.com
We can be found on St. John Street in the heart of Clerkenwell. We are five minutes from Farringdon station.