Luca

British seasonal ingredients through an Italian lens

Restaurant

The restaurant serves high-quality ingredients from around the British Isles and Italy. Seasonal produce such as shrimps from Morecambe Bay, grouse from Yorkshire, langoustines from Scotland and cheeses from across the country. It is food that observes the established traditions of Italian cooking, but breaks the rules a little.

Open for lunch and dinner.

Luca Bar

Franciacorta, Negronis, Grappa & freshly shaken cocktails. Things to share – Parmesan fries, salumi, pasta. Take a seat in one of our iconic booths or at our marble bar for a drink, light bite or to settle in for the night.

Open all day from noon.

Private Dining

We have two private dining rooms, The Garden Room and The Pasta Room, which are perfect for up to 10 guests. To make a booking click below and select your group size or contact our reservations team on 020 3859 3000 or reservations@luca.restaurant

Brochure

Gifts and Experiences

We have a selection of gift vouchers and experiences available.

Spring at Luca

Luca Terrace

Spring is here and our secluded terrace is coming to life. Enjoy lunch, dinner or an aperitivo in this verdant, jasmine scented spot. Our terrace is also available for private events.

Pasta Masterclass

Discover the joy of making your own pasta. Book one of our masterclasses and let our expert chefs teach you the techniques and history behind Italian pasta making. The ticket price includes a five-course lunch.

What's On

Reservations

We take reservations for both the restaurant and the bar. Please contact our reservations team on:
020 3859 3000
reservations@luca.restaurant
or book online.

Press & Accolades

“Negroni, please – God that’s good, best in London probably, give us another – and a plate of those parmesan fries …”
Giles Coren, The Times

“From the airy and marble-clad bar section, to the lofty dining room, with deco-rustic fittings and billowy drapes, and the faded-palazzo loos, all burnished mirrors and taupe plaster, it’s a handsome spot.”
Time Out

“[Luca] hasn’t just the makings of a hit, but of a classic.”
Marina O’Loughlin, The Guardian

Restaurant of the Year 2017
Monocle

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Hours & Location

Restaurant

Open for lunch and dinner.
Noon – 3pm and 6pm – 11.30pm, Mon to Sat.

Bar

Drinks and the Bar Menu are served from
Noon – 11.30pm, Mon to Sat.

We are not open on Sundays.

Location

We can be found on St. John Street in the
heart of Clerkenwell. We are five minutes
from Farringdon station.

Careers

We are always looking for talented people to join our team and feel Luca is one of the best restaurants in London to further your career whatever your experience.

For more information on potential opportunities please get in touch:
careers@luca.restaurant

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Gift Vouchers

A selection Luca gift vouchers are available, choose from a Pasta Masterclass, monetary value vouchers or ‘Let us Cook for You’ to give someone the Luca experience.

Experiences

Discover the joy of making your own pasta. Book one of our masterclasses and let our expert chefs teach you the techniques and history behind Italian pasta making.